Tribute,
reinvention,
chemistry,
poetry

Laurie Raphaël is a platform for showcasing the work done by people of the land, too often forgotten.

- Raphaël Vézina, executive chef

OUR MENUS

Our dishes are a celebration of the richness and diversity of Quebec’s terroir products. Enjoy the dedicated gastronomic experience of Laurie Raphaël and travel to the land of refined aromas and flavors.

Michelin Star - Michelin Guide 2025 & 2026

In 2025, Laurie Raphaël received its first Michelin star, a distinction that highlights our commitment to responsible cuisine and the showcasing of Quebec terroir products.
Each plate is an invitation to discover authentic flavors, elevated by the creativity and expertise of our team.

In 2026, we are honored to see this distinction renewed by the Michelin Guide, confirming the consistency of our approach and the rigor of our daily work.

We sincerely thank our passionate team, our local producers for their exceptional work, and our loyal guests.

IMMERSIVE
RECIPROCITY

For 30 years, we have worked with Quebec producers to develop authentic gourmet cuisine. We want to contribute to the consolidation of a rich, respected and lucrative Quebec terroir for all of its artisans.

EVENTS

We regularly create unique events to showcase the expertise of our staff and producers.

Check out our list of upcoming events to learn more.

WORK AT LAURIE

Do you want to cultivate and share your passion for local products and gastronomy? Join a great team at Laurie Raphaël.

Your table